Ricardo Collection
Great for cutting pizza slices, focaccia breads and more
Large scissors concept also designed to serve pizza
Comfortable soft grip handle
Disassemble for easy cleaning
Dishwasher safe
Ambidextrous
Ricardo Collection
Made of solid maple wood
Ergonomic handle that inserts into Ricardo cooking tool handles
Broad, deep spoon head is designed to mix and scoop generous portions of sauce or food
Ricardo Collection
Silicone spatula resistant up to 220 °C/ 428°F
Removable digital thermometer from -20 °C/ -4 °F jusqu'à 200 °C/ 392°F
Specially designed to accurately keep track of your food's temperature during every step of cooking
Versatile thermometer can be used to take the temperature of meat, poultry and cake
Ricardo Collection
Made of bamboo wood 12" x 9" (30 cm x 22 cm)
Chope and clear the work surface easily by sliding a plate under the board
Can be used to serve sushi, cheese and deli meat
Ricardo Collection
17" x 12.5" (43 cmx32 cm) bamboo wooden board and incorporated antibacterial cutting board 13.5" x 9.5" (34 cmx24 cm)
Easy storage thanks to its two-in-one system: the plastic board inserts into its wooden counterpart
Chop and clear the work surface easily by sliding a plate under the lateral grooves
BPA free